Grill Cook - Bakersfield, CA
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Job Summary: Prepares, seasons and cooks meats and vegetables using skill in frying, grilling and sautéing. Measures and mixes ingredients according to recipe. Deep fries, grills and sautés meats, fish, vegetables and other foods. Adds seasoning to foods during preparation. Observes and tests foods being cooked by tasting, smelling and piercing. Portions food on serving plates. May add gravies, sauces and garnishes to servings. May select recipes per menu cycle, prepare bakery items, receive inventory, move and lift foodstuffs and supplies and prepare meals for customers requiring special diets. May clean and sanitize work stations and equipment and must follow all Sodexho, client and regulatory rules and procedures. |
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| Name: | Sodexo |
| Description: | Every day, more than 120,000 Sodexo employees work to improve the quality of daily life for our clients and customers. The people of Sodexo touch the lives of millions of men, women and children each day. |
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| Instructions: | Email Application To: bmcmicken@csub.edu Fax Application To: 6616542322 Mail Application To: 8901-A Stockdale Hwy. Sodexo Campus Dining Bakersfield, CA 93311 Apply In Person At: 8901-A Stockdale Hwy. Sodexo Campus Dining Bakersfield, CA 93311 |
Job Ref Code: | 600010 |
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